Activity
-
Justin Burkinshaw and Michael McAdoo are now friends 2 years, 11 months ago
-
Danielle Leavell changed their profile picture 2 years, 11 months ago
-
Justin Burkinshaw‘s profile was updated 2 years, 11 months ago
-
Justin Burkinshaw and Betsy Peters are now friends 2 years, 11 months ago
-
Justin Burkinshaw and Paul Hletko are now friends 2 years, 11 months ago
-
Rhonda Phillips started the topic tabletop stills in the forum Stills 2 years, 11 months ago
Could anyone recommend a tabletop still (up to 5 gallons or so) for testing? I tried one from Amazon, sent it back. Would appreciate any suggestions, thanks!
-
Jess Bartow started the topic Vendome column still in the forum Stills 2 years, 12 months ago
Wondering if anyone has experience running a Vendome column still. Preferably in the Seattle area. Once our boiler is up and running we’re looking for a bit of mentorship in getting the new still up and running.
-
Leiper's Fork Distillery changed their profile picture 2 years, 12 months ago
-
Leiper's Fork Distillery changed their profile picture 2 years, 12 months ago
-
Mackenzie Raegan changed their profile picture 2 years, 12 months ago
-
Lee Kennedy changed their profile picture 2 years, 12 months ago
-
Don Miller posted an update 3 years ago
We just got our approval for TTB Online. Next step is to start working on some labels for COLA approvals!
-
Aristides Megalis started the topic Distiller @ Maplewood Brewery & Distillery, Chicago in the forum Career 3 years ago
Responsibilities:
Distilling tasks: mashing, fermenting, distilling, clean-up, etc.
Maintain production distillation records in compliance with TTB regulations
Cellaring tasks: liquid transfer, barrel management, etc.
Maintain storage records in compliance with TTB regulations
Work with production team on recipe development
Develop a…[Read more]
-
Joe Semansky changed their profile picture 3 years ago
-
Jonathan Lang started the topic Brandy Stillage refermented and distilled? in the forum Distillation 3 years ago
Just like the title suggests I filled a tank with brandy stillage and added sugar. What is this? The stillage had flavor so why not try it? I was thinking of sour mash and dunder when I did this. It’s not a rum or a lees brandy. Any thoughts out there regarding this?
-
Edgardo Zuniga posted an update 3 years ago
We are getting ready to open in 2022 with craft beer in our production.
-
Rich Klein changed their profile picture 3 years ago
-
Colin Keegan started the topic Santa Fe Spirits looking for Assistant Distiller in the forum Marketplace 3 years, 1 month ago
Are you looking for a career and not just another job? Santa Fe Spirits is looking for an Assistant Distiller to join our production team.
We are seeking a candidate with either malt whiskey production experience or brewing experience. We will train the right person. We are looking for someone who wants to be a part of the Santa Fe Spirits team…[Read more]
-
Randy Hudson changed their profile picture 3 years, 1 month ago
-
Carason Lehmann and Mike Blaum are now friends 3 years, 1 month ago
- Load More