Webinar: Fermentation Techniques

$59.00

Description

May 14th at 3 PM Eastern. Free to ACSA members, $59 for non members

When?: May 14th at 3 PM Eastern

What?: Learn (or refresh your knowledge of) the science behind fermentation. This session will cover fermentation basics, as well as techniques to optimize your fermentation process.

 

More information to be added as it becomes available

SKU: 860-969-236 Category: Tags: ,

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