Quote from Davy Lindig on April 18, 2022, 5:55 pm
DISTILLER
Responsibilities:
-Oversees all distillation and still operations per Peach Street Distillers SOP
- Defines and executes distillation schedule |
-Executes all Spirits dosing/ flavoring - Amaro, Gin, etc |
|
-Oversite of all spirit production up to bulk storage |
***Including Tasting Room Vodka tank and line cleaning |
-Cleanliness oversite of Distillation area inside Peach Street Tasting Room, Distillery area floor drains, and “back Patio area” |
-Coordinates waste totes usage and pick up including cleaning schedule |
-Cross training and coordination with brewer, cellarman and packaging folks |
|
-Inventory oversite – botanicals-grain-etc
- Assists when needed to fill barrels and maintain rickhouse |
Expectations:
-Previous Distillation and/or Brewing Experience in a Production environment
-A focus on Quality as our most important Goal. A focus on Safety is the #1 priority
-Ability to work both with-in a team and as an individual to execute agreed upon Peach Street Production Goals
-Focus on “problem solving” more than “problem identifying” techniques
-Solid communication skills both written and orally
-Proficiency is software necessary to position – particularly Stillhouse and G-Suite
-Contributes to overall team effort by accomplishing results as necessary in an evolving business environment
Requirements:
Valid driver's license – reliable transportation to Distillery at varying times and schedule
Physically capable of a variety of duties including but not limited to repeated lifting of 50 pounds or more, extended amounts of standing, stooping, crouching, and climbing
Based on Experience - $19 hr+, medical, PTO, 401k, bottle commission, employee account, etc
Reports to: Production Manager
DISTILLER
Responsibilities:
-Oversees all distillation and still operations per Peach Street Distillers SOP
- Defines and executes distillation schedule |
-Executes all Spirits dosing/ flavoring - Amaro, Gin, etc |
|
-Oversite of all spirit production up to bulk storage |
***Including Tasting Room Vodka tank and line cleaning |
-Cleanliness oversite of Distillation area inside Peach Street Tasting Room, Distillery area floor drains, and “back Patio area” |
-Coordinates waste totes usage and pick up including cleaning schedule |
-Cross training and coordination with brewer, cellarman and packaging folks |
|
-Inventory oversite – botanicals-grain-etc
- Assists when needed to fill barrels and maintain rickhouse |
Expectations:
-Previous Distillation and/or Brewing Experience in a Production environment
-A focus on Quality as our most important Goal. A focus on Safety is the #1 priority
-Ability to work both with-in a team and as an individual to execute agreed upon Peach Street Production Goals
-Focus on “problem solving” more than “problem identifying” techniques
-Solid communication skills both written and orally
-Proficiency is software necessary to position – particularly Stillhouse and G-Suite
-Contributes to overall team effort by accomplishing results as necessary in an evolving business environment
Requirements:
Valid driver's license – reliable transportation to Distillery at varying times and schedule
Physically capable of a variety of duties including but not limited to repeated lifting of 50 pounds or more, extended amounts of standing, stooping, crouching, and climbing
Based on Experience - $19 hr+, medical, PTO, 401k, bottle commission, employee account, etc
Reports to: Production Manager
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