Craft Spirits

The Monthly Mash: April Part I

The Monthly Mash: April Part I

The Monthly Mash Volume 4.04 Member-Owned, Industry-Driven ACSA Mission: To elevate and advocate for the community of craft spirits producers. From the Desk of Margie A.S. Lehrman, Chief Executive Officer Dear Friends in Our Craft Spirits Community: Have you noticed the different shades of green that emerge with Spring...

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REGISTER HERE: 2019 Public Policy Conference

July 22-24, 2019 Phoenix Park Hotel, Washington, D.C. The American Craft Spirits Association and the Distilled Spirits Council invite you to attend our Public Policy Conference July 22-24, 2019, in Washington, D.C, where members of the distilled spirits sector will meet with lawmakers and advocate in support of critically...

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CRAFT BEVERAGE MODERNIZATION & TAX REFORM ACT REINTRODUCED TO HOUSE BY CONGRESSMEN KIND & KELLY

Permanent Excise Tax Remains ACSA’s Main Focus in 2019 Washington, DC (February 13, 2019) – The Craft Beverage Modernization and Tax Reform Act (CBMTRA), which would offer the craft distilling community permanent Federal Excise Tax (FET) relief, a benefit that the beer and wine industries have enjoyed for some time,...

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How Wyoming’s unlikely craft beer and liquor boom is rekindling a state’s entrepreneurial spirit

October 23rd, 2018 by Samuel Western On a hot day in August, air hazy from the forest fires burning far to the west, I drove halfway across Wyoming to check out a new malting plant. Normally, I wouldn’t travel from Sheridan to Pine Bluffs—370 miles and back again in...

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