In recent years, sales for small liquor makers have been surging, but coronavirus has shuttered tasting rooms and disrupted distribution. For Todd Thrasher, it seemed like a sure bet. In October 2018, he opened a sprawling bar and rum distillery along the newly revitalized District Wharf in Washington, D.C.,...
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Recent Publications
- ACSA Submits Comments to TTB on Proposed Rules for Alcohol Facts Statements and Major Food Allergen Labeling
- ACSA and Industry Partners Urge President Trump to Secure Fair, Reciprocal Trade with EU for Spirits and Wine
- EU Suspends Retaliatory Tariffs on U.S. Spirits Through February 2026
- ACSA Joins Industry Leaders Urging U.S.-EU Agreement to Protect Spirits Trade and Hospitality Jobs
- ACSA Spring 2025 Advocacy Report