The Monthly Mash Volume 4.06 Member-Owned, Industry-Driven ACSA Mission: To elevate and advocate for the community of craft spirits producers. From the Desk of Margie A.S. Lehrman, Chief Executive Officer June is filled with milestones. Typically, celebrations abound. Graduations, weddings (my daughter gets married next week), birthdays (enjoyed a...
News
Bipartisan Majority of Representatives and Senators Back Craft Beverage Modernization and Tax Reform Act
FOR IMMEDIATE RELEASE: June 6, 2019 Bipartisan Majority of Representatives and Senators Back Craft Beverage Modernization and Tax Reform Act Broad alcohol trade group coalition presses to make federal excise tax reform permanent WASHINGTON, DC – Support for the Craft Beverage Modernization and Tax Reform Act (H.R. 1175/ S.362)...
Industry Groups Speak Out Against New Proposed Tariffs On Imported Wine And Spirits, As U.S. Takes Aim At E.U., Mexico
Just days ago the U.S. reached new trade agreements with Canada and Mexico that were expected to ratchet down tariff tensions. But now, new proposals to impose tariffs on wine and spirits from the E.U.—and last night’s announcement that the U.S. will impose levies on all products from Mexico—have roiled the...
The Monthly Mash: May
The Monthly Mash Volume 4.05 Member-Owned, Industry-Driven ACSA Mission: To elevate and advocate for the community of craft spirits producers. From the Desk of Margie A.S. Lehrman, Chief Executive Officer Dear Friends in Our Craft Spirits Community: May is my favorite month. With the weather warming, the flora popping, the...
What Do Producers Stand to Lose If the CBMA Isn’t Made Permanent?
If the tax break is allowed to expire this year, it could create a domino effect for producers—and the rest of the industry Illustration by Jeff Quinn. If the tax breaks that the U.S. alcohol industry has gotten used to over the past year expire at the end of...
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Recent Articles
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- ACSA Applauds Passage of NY DtC Law
- ACSA Responds: U.S. Craft Distilleries are in Crisis
- Comments Regarding Development of 2025-2030 Dietary Guidelines for Americans